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| We started with breakfast at Thongs Cafe, then did some gift shopping, and ran some other errands. |
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| Lindsey's French Toast looked delicious. |
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| That night we ate at Chef Rob's. This is Cara's gluten-free appetizer. |
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| Potato and Parmesan cheese soup |
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| Thai style papaya salad |
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| Cara's vegetarian, gluten-free dish - so good that everybody had to try it. |
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| Eric's Snook filet "Mediterranean Style" |
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| Lindsey's sauteed grouper with tomato marmalade |
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| Ice cream (for Cara and Sabrina) and tiramisu (for everyone else) |
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